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Omega fatty acids are polyunsaturated fats, which your body can’t naturally make. These fats are referred to as “essential fats”, meaning that the only way to get them is through your diet consumption.
Omega 3-6-9 softgels are enriched with healthy and beneficial omega fatty acids. These fatty acids are referred to as essential fatty acids, because the body requires them on a daily basis, yet it cannot naturally synthesize them like other compounds. Not only are essential fatty acids beneficial for brain health, they are beneficial for the metabolism, hormone regulation, energy production, cardiovascular health, joint health, and much more.
Fish Oil (Salmonidae – Whole)(18% Eicosapentaenoic Acid, 12% Docosahexaenoic acid) – 400 mg
Flaxseed Oil (Linum usitatissimum – Seed)(58% alpha-Linolenic acid) – 400 mg
Borage Oil (Borago officinalis – Seed) (18% gamma linolenic acid, 37% Linoleic acid, 10% alpha-linolenic) – 400 mg
Derived from fish oil, which consists of EPA and DHA. This essential omega fatty acid helps to support cognitive health, brain function, brain development, eye health, nervous health, and maintain cardiovascular health. Helps to reduce serum triglycerides/triacylgylcerols and promote a health mood balance. In conjunction with conventional therapy, helps to reduce the pain of rheumatoid arthritis in adults.
Derived from Borage Seed Oil, studies have shown that this can help with inflammation, cardiovascular disease, and arthritis. Contains high amount of LA or linioleic acid and antioxidants, which is known to to reduce inflammation, and fight skin diseases.
Derived from Flaxseed oil, which is loaded with heart-healthy essential omega-3 fatty acids. Contains alpha-linoleic acid or ALA, which are associated with improved heart health, and protects against brain detioration caused by aging. Some studies suggest that this oil may reduce cancer cell growth, although additional research is needed. Some research has shown that this oil could improve heart health by reducing blood pressure and increasing the elasticity of the arteries.